VEGETABLES MAKHANWAL DELICIOUS RECIPE

-
for more healthy and testey recipe

Comments

Post a Comment

Popular posts from this blog

MUNG DAL HALWA

-
Image
                                                                          By Prep Time: 10 minutes  Cook Time: 25 minutes  Total Time: 40minutes  Servings: 4 servings Moong dal halwa is the best of my favourite sweet dish. Moong dal halwa is very delicious and easy to make. The only hard task is keep on stirring, you can never step away from the pan when you are toasting moong dal, else it may gets stuck or burn or form lumps.  Moong Dal Halwa Recipe with step by ste . Famous indian dessert recipe made with moong dal. MOONG DAL HALWA INGREDIENTS 1 Yellow Split Moong Dal - 1 cup 2 Ghee - ½ cup 3 Sugar - 1 cup 4 Milk - 2 cups 5 Green cardamom Powder - 1 tsp 6 Saffron a pinch Wash and soak moong dal for 3 hours. Drain it in a staner an...
Read more

IDLI RECIPE

-
Image
Prep Time.          10 to 12 hrs Cook Time.          20 mins Total Time.          10  hrs 20 mins to 12hrs 20 Cuisine.                South Indian Course.                 Breakfast, Snacks Diet.                      Fat Free, Vegetarian Servings.              25 Idli Idli is one of the most famous and healthy dish in Southern Indian breakfast. Idli is a soft, sponge fluffy steamed small round cakes. Idli made with  rice and urad dal batter. This is my best recipe I share with you . Idli is a perfect delicious breakfast made in every South Indian kitchen in the morning. Idli is very popular not only in the India but it is famous outside India too.   Idli is a soft, sponge steamed ...
Read more

URAD DAL VADA / MEDU VADA

-
Image
By  chefrecipewala  Www.chefrecipewala.com Prep Time.      5 hrs Cook Time.     40 mins Total Time.      5 hrs 40 mins Cuisine.            South Indian Course.             Breakfast, Snacks Diet.                    Vegan Difficulty Level.  Moderate Servings.           14 (Medu Vada) Crispy Medu Vada or Urad Dal Vada is a popular South Indian special dish made from a spiced urad dal batter.  Vadas are crispy and crunchy on the outside and soft on the inside. This  shaped as a donut. Medu Vada is a famous South Indian breakfast snack of donut shaped lentil fritters that are fluffy,crunchy, crispy, soft and spices delicious. If sweet morning breakfast isn’t your thing, try this recipe for savory spiced donuts made with urad dal, sp...
Read more